Re: Happy Holidays


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Posted by AT [16423.9982] on December 11, 2011 at 15:40:26:

In Reply to: Re: Happy Holidays posted by Helena [11599.10002] on December 11, 2011 at 15:18:06:

My mother always baked the yellow bread (lot of eggs) and would place an egg or two on top (always a red egg). Always a shiny egg wash over the crust. She would also bake a 25 cent piece within the
dough for some lucky person who hopefully would not choke on it:) I think it was more a Greek thing since none of my Italian friends ever mentioned their parents doing this with their Easter bread.


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